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Lesson Plan
Curated OER

Transportation in Plants

For Teachers 9th - 12th
Students investigate how plants transport water and nutrients through the plant. In this transportation in plants lesson plan, students use glass tubing, celery stalks, food coloring and leaves from plants to observe adhesion and...
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Lesson Plan
Curated OER

Wilderness Survival: A Field Practicum

For Teachers 9th - 12th
Students are provided with hands-on-field testing of authentic applications from principles pertaining to: Psychology A. Develop a positive, can-do attitude with a high degree of self-reliance that is transferable to human interactions...
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Lesson Plan
Curated OER

Wilderness Survival: A Field Practicum

For Teachers 9th - 12th
Students use hands-on field-testing of authentic application from principles pertaining to: Psychology- A. Develop a positive, can-do attitude with a high degree of self-reliance that is transferable to human interactions outside of the...
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Lesson Plan
Curated OER

Crispy Cookie Class Fundraiser

For Teachers 7th
Seventh graders see the relationship of math and the real world application by manufacturing a product for making a profit. They create a food product from a recipe, record their sales and analyze and report their gross profit.
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Lesson Plan
Curated OER

States of Matter

For Teachers 3rd - 6th
Students discuss a given set of questions based on Chemistry and matter and review a glossary of terms. They conduct experiments on each state of matter: "Dry ice and water, Dry ice and soap and Dry ice and Isopropyl Alcohol." and...
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Lesson Plan
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National Endowment for the Humanities

Upton Sinclair, Theodore Roosevelt, and Harvey W. Wiley

For Teachers 6th - 8th Standards
Though Upton Sinclair's novel The Jungle shocked the American public into a thorough examination of the meat-packing industry, the author was disappointed that his book's main argument—the exploitation of American immigrants—was not part...
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Lesson Plan
National Wildlife Federation

Massive Migrations

For Teachers K - 4th Standards
Turn your students into flocks of migratory birds for this fun lesson on animal migration. Prior to the activity, the teacher creates four different migration routes in the classroom or any available open space, labeling nesting...
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Activity
Lakeshore Learning

Equivalent Fraction Activities

For Teachers 3rd - 5th
Spin the wheel of the fraction contraption and learn about equivalent fractions! After constructing their own spinners, kids use printable pizzas to represent fractions that are equal in value.
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Lesson Plan
Curated OER

Fatty Acids

For Teachers 9th - 10th
Students draw connections between chemical structures of fats and oils (lipids) and their use in food science and nutrition.
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Lesson Plan
Curated OER

Measuring Techniques - Level II

For Teachers 9th - 10th
Students identify appropriate abbreviations, food-measurement terminology, techniques, equivalents, calculate recipe-size adjustments, and demonstrate proper measuring techniques.
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Lesson Plan
Curated OER

Social Studies: Food and Dining in Cameroon

For Teachers 4th - 6th
Students review their findings on Cameroon and play a vocabulary game. Using provided recipe packets, they present a mock cooking show with a student narrating in French. They role-play as exchange students and write letters home about...
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Lesson Plan
Curated OER

Testing for Vitamin C in different drinks and foods

For Teachers 2nd - 6th
Students develop an awareness of the use of Vitamin C in helping our environment and gain exposure to chemical procedures and techniques. Students analyze and interpret data by keeping a data sheet and making a bar graph.
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Lesson Plan
Curated OER

Milk and Dairy, Day 1

For Teachers 7th - 12th
Students review different types of milk products and their characteristics, demonstrate how to select and prepare milk and milk products, identify standard serving sizes, define terms associated with milk and milk products, and practice...
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Lesson Plan
Curated OER

Photosynthesis: Intake of Carbon Dioxide - Production of Oxygen

For Teachers 9th - 12th
Students, after a long-term observation of photosynthesis with aquatic plants, assess the benefits of photosynthesis towards all living organisms. They explain in their own words the two cycles within photosynthesis. Guided discussion...
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Lesson Plan
Curated OER

Spending: Spend Wisely

For Teachers 6th - 9th
Students investigate the basics of pricing and the long-term effects of smart spending. They explore the "Bargain Basement" section of the ING website, read about a boy's ideal meal, complete a worksheet that compares the cost of eating...
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Lesson Plan
Curated OER

Kitchen Introduction Unit Test

For Teachers 6th - 9th
Young scholars complete a test demonstrating their knowledge of kitchen safety, sanitation, equipment, measuring, cooking terms, abbreviations, substitutions, equivalents, reading and parts of a recipe, and the microwave oven.
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Lesson Plan
Curated OER

ESL Activity - Authentic Cooking Experience

For Teachers 4th - 8th
Students encounter imperatives used for the instructions for this cooking experience. They review selected vocabulary terms for food and the process of cooking. Students identify adverbs of sequence (first, then, etc.). They follow the...
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Lesson Plan
Curated OER

Defining Agriculture and Natural Resources

For Teachers 7th - 9th
Students define agricultural using concept maps. In this agriculture lesson, students use concept maps to determine the ideas that are related to agriculture such as farming, food, flowers, and forestry before defining the word...
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Lesson Plan
Curated OER

Bacterial Movement Through Water Part 2- Dilution/Powers of Ten

For Teachers 9th - 12th
Pupils make dilutions using dulution trays. They keep track of their dilutions and the concentrations of solute, to parts per million (ppm) and parts per billion (ppb), in order to have an comprehension of the terms. Students make...
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Lesson Plan
Curated OER

What Living Things Need

For Teachers 6th - 8th
Young scholars apply the process of scientific inquiry to explore how living things are dependent on one another for survival. They match animals with their generalized food source. Students predict what happens to the organisms when...
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Lesson Plan
Curated OER

Economic Community

For Teachers 4th
Fourth graders assume different jobs of a community and understand the terms goods, services, producer, and consumer. In this community lesson plan, 4th graders answer short answer questions to show their knowledge of the terms.
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Lesson Plan
Curated OER

Measuring Techniques - Level I

For Teachers 9th - 10th
Students, in groups, carry out a recipe and successfully prepare food. After they finish making the product, they compare each group's products and complete "Evaluation of Crunchy Munchy Chocolate-Peanut Goop."
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Lesson Plan
Curated OER

Mimicry: Other Insects That Resemble Bees

For Teachers 7th - 8th
Learners design a conceptual experiment to test whether mimics actually benefit from the fact they resemble other organisms or objects. They define the term mimicry. They focus on insects that resemble bees and wasps.
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Lesson Plan
Curated OER

Words in the News-Human DNA to be Implanted in Rice

For Teachers 6th - 8th
Students examine new vocabulary words from a news report about human DNA being implanted in rice and grown in Kansas. Students read the article and discuss the vocabulary terms as well as take a quiz and complete a worksheet to help...

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